Registry List

Registry List

Kendra Boeckmann and Brian Collins

Event: Wedding on June 18, 2016

Please let an associate know if you are making a registry purchase.
Cutlery Online Availability Price Requested Still Needs Quantity
Brooklyn Slate Cheese Board, Grey, 12
  • Brooklyn Slate Cheese Board, Grey, 12" x 18"
    • Exclusive
  • Item #: 4418752
Available $49.95 1 Complete
Wüsthof Classic Chef's Knife, 6 Available Sugg. Price $140 Our Price $109.95 1 Complete
Wüsthof Stainless-Steel 8-Piece Steak Knife Box Set Available Sugg. Price $120 Our Price $79.95 1 Complete
Electrics Online Availability Price Requested Still Needs Quantity
Bialetti Moka Express 6-Cup Stovetop Espresso Maker, Aluminum Available $34.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Arezzo Brushed 20-Piece Flatware Place Setting Available $139.95 3 3
Bone Handled Cheese Knives, Set of 4
  • Bone Handled Cheese Knives, Set of 4
    • Exclusive
  • Item #: 8591455
Available $39.95 1 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • CT ROUND 8 IN
  • Item #: 6225189
3 Complete
  • ITALIAN LABEL TOWEL OLIVE
  • Item #: 8742897
1 Complete
  • ITALIAN LABEL TOWEL TOMATO
  • Item #: 8742905
1 1
  • Italian Label Towel, Pasta
  • Item #: 8742855
1 Complete
  • Olivewood Pizza Cutter
  • Item #: 1088074
1 1
  • Sailor Stripe Towels, Set of 4, Tangerine
  • Item #: 832969
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200062825
  • Today's Date:

    3/29/17
  • Registrant Bar Code: