Registry List

Registry List

Kevin Maul and Ashley Schumake

Event: Wedding on April 28, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Emile Henry Ruffled Pie Dish, Charcoal Available $49.95 1 1
Nordic Ware Small Heritage Bundt® Cake Pan Backordered until December 17, 2016 Sugg. Price $32 Our Price $25.60 1 1
Williams-Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set Available Sugg. Price $152.70 Our Price $99.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Bluetooth Thermometer Available $79.95 1 1
Copper Measuring Spoons Available $24.95 1 1
Copper Twine Holder Available $26.95 1 1
Cotton Cooking Twine Available $4.95 3 3
Melamine Mixing Bowls, Set of 3, White Backordered until December 19, 2016 $29.95 1 1
OXO Simple Handheld Slicer Available $24.95 1 1
OXO Stainless-Steel Salad Spinner Available $50 1 1
Prepara Stainless Steel Herb Savor Available $32.95 1 1
Williams-Sonoma Open Kitchen Fish Spatula Available $12 1 1
Williams-Sonoma Open Kitchen Scissor Tongs, 12 Available $9 1 1
Williams-Sonoma Open Kitchen Stainless-Steel Slotted Spatula Available $12 1 1
Williams-Sonoma Open Kitchen Stainless-Steel Soup Ladle Available $12 1 1
Williams-Sonoma Open Kitchen Stainless-Steel Spoon Available $12 1 1
Williams-Sonoma Open Kitchen Stainless-Steel Tongs, 12 Available $13 1 1
Williams-Sonoma Open Kitchen Whisk, 9 3/4 Available $8 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad NS1 Nonstick Induction Fry Pan, Set of 2 Available Sugg. Price $90 Our Price $79.95 1 1
Le Creuset Classic Demi Tea Kettle, Stainless Steel Available Sugg. Price $115 Our Price $100 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Calphalon Precision Self Sharpening 15-Piece Cutlery Set Available Sugg. Price $430 Our Price $279.95 1 1
Epicurean Eco Cutting Boards, Set of 3 Backordered until December 21, 2016 $49.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Immersion Blender Available Sugg. Price $130 Our Price $99.95 1 1
Cuisinart Ice Cream Maker with Extra Freezer Bowl, White Available Sugg. Price $130 Our Price $69.95 1 1
Food Online Availability Price Requested Still Needs Quantity
Mini Rub Set, Chicken, Pork & Beef Available $29.95 1 1
Williams-Sonoma Braising Sauce Gift Set Backordered until December 31, 2016 $29.95 1 1
Williams-Sonoma Rub, Garlic Pepper Roast Chicken Available $10.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Brushed Stainless-Steel Spice Rack Available $49.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Apilco Tuileries Salad Bowl, Medium Available $52.95 3 3
Bell Cloche, Large Available $39.95 1 1
Bone Handled Cheese Knives, Set of 4 Available $39.95 2 2
Copper Wine Opener Backordered until December 25, 2016 $24.95 1 1
Marble & Wood Cheese Board, Small Available $29.95 1 1
Presidio Gravy Boat Available $39.95 1 1
White Marble Stand, Round, Large Available $49.95 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Copper Measuring Cups, Set of 4
  • Item #: 9065413
1 1
  • Copper-Plated Trellis Trivet
  • Item #: 2922479
1 1
  • FRANTOIA MURAGLIA EVOO SILVER
  • Item #: 9438123
2 2
  • MARBLE CAKE STAND LARGE
  • Item #: 2821395
1 1
  • Williams-Sonoma Open Kitchen Nylon Slotted Spatula, White
  • Item #: 4450599
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400087278
  • Today's Date:

    12/10/16
  • Registrant Bar Code: