Registry List

Registry List

Sherlonda Wilson and Osvaldo Roa

Event: Wedding on January 14, 2017

A message from the registrants:

Welcome to Sherlonda and Osvaldo's wedding registry! We thank you all in advance for everything and being a big part of helping us build our life together! Love you all dearly!

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Stoneware 8-Piece Bakeware Set, Red Available Sugg. Price $290 Our Price $199.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Peugeot Paris U Select Red Salt & Pepper Mills Set, 5 Available $88 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Chantal Steel Roaster, 11-qt., Blue Available Sugg. Price $180 Our Price $135 1 1
Le Creuset Rectangular Cast-Iron Skinny Grill with Cookbook, Red Available Sugg. Price $195 Our Price $110 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Wüsthof Classic Ikon 7-Piece Block Knife Set, Walnut Block Available Sugg. Price $700 Our Price $379.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid® Function Tea Kettle, Empire Red Available Sugg. Price $130 Our Price $99.95 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • KitchenAid® Pour Over Coffee Brewer, Empire Red
  • Item #: 414441
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300100395
  • Today's Date:

    12/9/16
  • Registrant Bar Code: