Registry List

Registry List

Casandra Gomez

Event: Housewarming on June 11, 2016

A message from the registrants:

Making All Things New Again

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Odd-Sized Measuring Spoons Backordered until December 16, 2016 $20 1 1
All-Clad Stainless-Steel Professional Pasta Fork Available $32 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Stainless-Steel Saucepan, 3-Qt Available Sugg. Price $230 Our Price $139.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Oven Mitt, Small Available $19.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Apilco Tradition Porcelain Bread & Butter Plates, Set of 4 Available $48 3 3
Apilco Tradition Porcelain Cereal Bowls, Set of 4 Available $64 2 1
Apilco Tradition Porcelain Mugs, Set of 4 Available $64 2 2
Apilco Tradition Porcelain Salad Plates, Set of 4 Available $72 2 2
Picardie Glass Tumbler, 8.75 oz., Set of 6
  • Picardie Glass Tumbler, 8.75 oz., Set of 6
    • Online Only
  • Item #: 1513233
Available $21 1 Complete

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • SILICONE BLUNT SPOON RED
  • Item #: 9560319
1 1
  • STAINLESS MINI SPATULA RED
  • Item #: 8604642
2 2
  • Williams-Sonoma Melamine Measuring Cups, Empire Red
  • Item #: 8393191
1 1

Gift Purchaser's Information

Name:
 
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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300081051
  • Today's Date:

    12/2/16
  • Registrant Bar Code: