Registry List

Registry List

danie austin and bejan khandehroo

Event: Wedding on June 10, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set Available Sugg. Price $152.70 Our Price $99.95 1 1
Williams-Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Gourmet Accessories Pasta Pot, 6-Qt. Backordered until January 7, 2017 Sugg. Price $150 Our Price $99.95 1 1
All-Clad NS1 Nonstick Induction Fry Pan, Set of 2 Available Sugg. Price $90 Our Price $79.95 1 1
Calphalon Contemporary Nonstick 3-Piece Set Available Sugg. Price $137 Sale $59.99 1 1
Calphalon Contemporary Nonstick Multipot, 8-Qt. Available Sugg. Price $150 Our Price $74.96 1 1
Calphalon Contemporary Nonstick Sauteuse, 7-Qt. Available Sugg. Price $170 Our Price $74.96 1 1
Calphalon Elite Nonstick 3-Piece Fry Pan & Sauté Pan Set Available Sugg. Price $375 Our Price $74.96 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Calphalon Unison Nonstick Double Griddle Set with Tongs and Rack
  • Item #: 2541407
1 1
  • Calphalon Unison Slide Nonstick Covered Fry Pan, 12"
  • Item #: 3185394
1 1
  • Calphalon Unison Slide Nonstick Shallow Saucepan
  • Item #: 2836856
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100061417
  • Today's Date:

    12/10/16
  • Registrant Bar Code: