Registry List

Registry List

Laura Ostrowski and Eric Luchsinger

Event: Wedding on February 22, 2018

A message from the registrants:

Thank you for considering a household gift for our kitchen. We cook together, daily and enjoy the quality time and health benefits of cooking together.

Please let an associate know if you are making a registry purchase.
Agrarian Online Availability Price Requested Still Needs Quantity
Agrarian Tool Basket Available $39.95 1 1
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Nonstick Doughnut Pans, Set of 2 Available Sugg. Price $25.90 Our Price $22.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Stainless-Steel Restaurant Mixing Bowls, Set of 5 Available $49.95 1 1
Wide Stainless-Steel Spatula, 6 1/3 Available $36.95 1 1
Williams Sonoma Classic Slotted Spatula, Large Available $39.95 1 1
Williams Sonoma Olivewood Spoons, Set of 4 Available $79.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Stainless-Steel 10-Piece Cookware Set Available Sugg. Price $1,300 Our Price $719.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Immersion Blender Available Sugg. Price $130 Our Price $99.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Rowenta Intense Pure Air Auto Purifier, Mid-Size Available $299.95 1 1
Outdoor Online Availability Price Requested Still Needs Quantity
Bridgehampton Outdoor Dining Table, 81 Available Sugg. Price $1,495 Sale $1,119.99 Delivery Surcharge $160 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300117708
  • Today's Date:

    2/27/17
  • Registrant Bar Code: