Registry List

Registry List

Charles Posner and Kelsey Keith

Event: Wedding on September 09, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Copper Ladle Backordered until January 11, 2017 $39.95 1 1
Glass Prep Mixing Bowls, Set of 8 Available $24.95 1 1
OXO Stainless-Steel Measuring Cups & Spoons Set Available $29.99 1 1
Williams-Sonoma Open Kitchen Whisk, 9 3/4 Available $8 2 2
Cookware Online Availability Price Requested Still Needs Quantity
All Clad d5 Stainless-Steel Nonstick Fry Pan Set Available Sugg. Price $280 Our Price $199.95 1 1
All-Clad Gourmet Accessories Roti Pan Available $150 1 1
All-Clad Tri-Ply Stainless-Steel Saucepan, 1 1/2-Qt. Backordered until December 21, 2016 Sugg. Price $150 Sale $67.99 1 1
All-Clad Tri-Ply Stainless-Steel Saucepan, 3-Qt. Available $119.95 1 1
All-Clad Tri-Ply Stainless-Steel Stock Pot, 6-Qt. Backordered until February 8, 2017 $229.89 1 1
Outdoor Online Availability Price Requested Still Needs Quantity
Rosewood BBQ Tools, Set of 3 Available $49.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Apilco Tuileries Porcelain Cereal Bowls, Set of 4 Backordered until December 27, 2016 $83.95 1 1
Apilco Tuileries Porcelain Dinner Plates, Set of 4 Available $99.95 1 1
Apilco Tuileries Porcelain Salad Plates, Set of 4 Available $91.95 1 1
Apilco Tuileries Porcelain Soup Plates, Set of 4 Available $91.95 2 2
Westbury 20-Piece Place Setting Available $139.95 2 2

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100002543
  • Today's Date:

    12/2/16
  • Registrant Bar Code: