Registry List

Registry List

Michele Jackson and Daniel Gutierrez

Event: Wedding on March 23, 2017

A message from the registrants:

Thank you for looking at our registry!

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Instant Read Digital Thermometer Available $39.95 1 1
Anchor Hocking Glass Measuring Cups, Set of 3 Available $17.95 1 1
Littledeer Cooking Utensil Set, Right-Handed Available $99.95 2 2
OXO Stainless-Steel Measuring Cups Available $19.95 1 1
OXO Stainless-Steel Measuring Spoons Backordered until December 21, 2016 $9.95 1 1
OXO Swivel Peeler Available $12.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Apilco Beaded Hemstitch Porcelain Dinner Plates, Set of 4 Available Sugg. Price $107.95 Our Price $86.36 2 2
Apilco Beaded Hemstitch Porcelain Salad Plates, Set of 4 Available Sugg. Price $99.95 Our Price $79.96 2 2
Williams-Sonoma Estate Red Wine Tumblers, Buy 6-Get 8 Set Available Sugg. Price $103.60 Our Price $77.95 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Stainless Steel Mixing Bowls With Rubber Base, Set of 3
  • Item #: 8879897
1 1
  • Williams-Sonoma Open Kitchen Acacia Salt Shaker & Pepper Grinder Set
  • Item #: 5829929
1 1
  • Williams-Sonoma Open Kitchen Stainless-Steel Juicer
  • Item #: 4448346
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200069509
  • Today's Date:

    12/8/16
  • Registrant Bar Code: