Registry List

Registry List

James Greer and Sarah Aitken

Event: Wedding on March 24, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Stoneware Shallow Square Covered Baker, French Grey Available Sugg. Price $115 Our Price $49.95 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Cast-Iron Rectangular Skinny Grill, French Grey Available Sugg. Price $185 Our Price $89.95 1 1
Le Creuset Signature Cast-Iron Round Dutch Oven, 5 1/2-Qt., French Grey Available Sugg. Price $460 Our Price $320 1 1
Le Creuset Stoneware Covered Rectangle Casserole, 12 1/2 Available Sugg. Price $145 Our Price $100 1 Complete
Cutlery Online Availability Price Requested Still Needs Quantity
Aaron Steak Knives, Set of 4
  • Aaron Steak Knives, Set of 4
    • Exclusive
  • Item #: 5991088
Available Sugg. Price $39.95 Our Price $31.96 2 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Flute Flatware, 5-Piece Place Setting
  • Flute Flatware, 5-Piece Place Setting
    • Monogram
    • Video
    • Exclusive
  • Item #: 9730839
Available Sugg. Price $39.95 Our Price $31.96 0 Complete

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Le Creuset Signature Cast-Iron Round Wide Dutch Oven, 3 1/2-Qt., French Grey
  • Item #: 9528329
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400060272
  • Today's Date:

    12/8/16
  • Registrant Bar Code: