Registry List

Registry List

Patricia Frink

Event: Other on May 31, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Cook Serve Stainless-Steel Fork Available $20 1 1
All-Clad Cook Serve Stainless-Steel Lasagna Spatula Backordered until May 13, 2017 $20 1 1
All-Clad Cook Serve Stainless-Steel Slotted Spoon Available $20 1 1
All-Clad Nonstick Balloon Whisk Available $30 2 2
All-Clad Stainless-Steel Mesh Skimmer Available $24 1 1
All-Clad Stainless-Steel Professional Flexible Slotted Spatula Available $29 2 2
All-Clad Stainless-Steel Professional Flexible Solid Spatula Available $29 4 4
All-Clad Stainless-Steel Professional Large Ladle Available $34 2 2
All-Clad Stainless-Steel Professional Pasta Fork Available $32 1 1
All-Clad Stainless-Steel Professional Small Ladle Available $32 1 1
All-Clad Stainless-Steel Professional Solid Spoon Available $34 3 3
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Copper Core 14" Wok Backordered until June 7, 2017 $355 1 1
All-Clad Copper Core 6-Qt. Sauté Pan Available $530 1 1
All-Clad Copper Core All-In-One Pan, 4-Qt. Available Sugg. Price $370 Our Price $279.95 1 1
All-Clad Copper Core Essential Pan, 4-Qt. Available Sugg. Price $385 Our Price $299.95 1 1
All-Clad Copper Core Pasta Pentola, 7-Qt. Available Sugg. Price $545 Our Price $399.95 1 1
All-Clad Copper Core Rice & Grain Pot, 2 1/2-Qt. Backordered until May 6, 2017 Sugg. Price $300 Our Price $199.95 1 1
All-Clad Copper Core Round Roaster Available Sugg. Price $430 Our Price $299.95 1 1
All-Clad Stainless-Steel Flared Roaster, Large Available Sugg. Price $360 Our Price $249.95 1 1
Chantal Whistling Copper Tea Kettle Backordered until May 10, 2017 $160 1 1
Williams Sonoma Mini Copper Cocottes, Set of 4 Available Sugg. Price $129.95 Sale $79.99 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Shun Fuji 7-Piece Knife Block Set Available Sugg. Price $2,476 Our Price $1,599.95 1 1
Shun Fuji Bread Knife, 9 Available Sugg. Price $500 Our Price $399.95 1 1
Shun Fuji Chef's Knife, 10 Available Sugg. Price $600 Our Price $479.95 1 1
Shun Fuji Dual-Density Utility Knife, 7 Available Sugg. Price $425 Our Price $339.95 1 1
Shun Fuji Santoku Knife, 5 1/2 Available Sugg. Price $413 Our Price $329.95 1 1
Shun Fuji Santoku Knife, 7 Available Sugg. Price $500 Our Price $399.95 1 1
Williams Sonoma Bread Board with Handle, Walnut Backordered until May 10, 2017 $79.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Gourmet Slow Cooker with All-In One Browning, 7-Qt. Available Sugg. Price $480 Our Price $299.95 1 1
Outdoor Online Availability Price Requested Still Needs Quantity
Williams Sonoma Stainless-Steel BBQ Tool Set Available $99.95 2 2
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
All-Clad Cook Serve Stainless-Steel Pie Server Available $20 1 1
Williams Sonoma Cheese Board with Handle, Walnut Available $69.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • AC CC 3QT SM SAUTE SIMMER
  • Item #: 1823806
1 1
  • ALL CLAD STRAINERS LRG
  • Item #: 8601346
1 1
  • All-Clad Nonstick Slotted Spoon
  • Item #: 7524445
2 2
  • BEADED GLASS CHARGER
  • Item #: 5781427
12 12
  • COPPER CORE 2QT SAUCIER W/LID
  • Item #: 2769719
1 1
  • Emile Henry Artisan Rectangular Baker, Caramel
  • Item #: 6151138
2 2
  • Rösle Locking Tongs, 9"
  • Item #: 8813719
1 1

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300092554
  • Today's Date:

    4/28/17
  • Registrant Bar Code: