Registry List

Registry List

Jamie Kopp

Event: Birthday on April 25, 2017

A message from the registrants:

I am OLD as of this date. Therefore I need presents that will make me YOUNG again!!!

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Goldtouch® Nonstick 15-Piece Bakeware Set Available Sugg. Price $363.30 Our Price $239.96 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Le Creuset Silicone Tool Set, Red Available $85 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Zwilling J.A. Henckels Professional Available Sugg. Price $1,105 Our Price $599.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid® Pro Line® Stand Mixer, 7-Qt., Candy Apple Red Available Sugg. Price $700 Our Price $549.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Copper Mug, Each
  • Copper Mug, Each
    • Monogram
    • Exclusive
  • Item #: 2210557
  • $9.50 has been added to the item price.
  • Personalization: BJ
Available $39.45 1 1
Also Available Online Online Availability Price Requested Still Needs Quantity
Backordered until May 7, 2017 $49.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • DSH/HND SP/LTN S3 W/CADDY FDS
  • Item #: 3090388
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400084616
  • Today's Date:

    3/29/17
  • Registrant Bar Code: