Registry List

Registry List

Becky Mangone and Daniel Esden

Event: Wedding on February 13, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Cole & Mason Electric Salt & Pepper Mills, Set of 2
  • Cole & Mason Electric Salt & Pepper Mills, Set of 2
    • Monogram
    • Exclusive
    • Online Only
  • Item #: 7136609
Backordered until December 9, 2016 $118.95 1 Complete
Le Creuset Oil & Vinegar Cruet Set, Red
  • Le Creuset Oil & Vinegar Cruet Set, Red
  • Item #: 3440476
Available $59.95 1 Complete
Medium Molcajete, 8
  • Medium Molcajete, 8"
  • Item #: 3983806
Available $49.95 1 Complete
OXO Poultry Shears Available $26 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Shun Kaji Carving Set Available Sugg. Price $540 Our Price $329.95 1 Complete
Shun Kaji Honing Steel Available Sugg. Price $88 Our Price $69.95 1 Complete
Shun Kaji Paring Knife, 3 1/2 Available Sugg. Price $163 Our Price $129.95 1 1
Shun Kaji Rocking Knife, 7 Available Sugg. Price $300 Our Price $149.95 1 1
Slate Cheese Board
  • Slate Cheese Board
    • Exclusive
    • Online Only
  • Item #: 9562141
Available $39.95 1 Complete
Food Online Availability Price Requested Still Needs Quantity
Five Pepper Blend Peppercorns
  • Five Pepper Blend Peppercorns
    • Free Fast Shipping
    • Exclusive
  • Item #: 7565054
Available $12.95 0 Complete
Tellicherry Peppercorns
  • Tellicherry Peppercorns
    • Free Fast Shipping
    • Exclusive
  • Item #: 7564891
Available $12.95 0 Complete

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300080377
  • Today's Date:

    12/7/16
  • Registrant Bar Code: