Registry List

Registry List

Michael Griswold and Whitney Avancena

Event: Wedding on September 16, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Williams Sonoma Fish Spatula Available Sugg. Price $39.95 Our Price $31.96 1 1
Williams Sonoma Wood Spoon, 14 Available Sugg. Price $21.95 Our Price $17.56 2 2
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Traditional Roaster with Rack, Large Available Sugg. Price $330 Our Price $179.95 1 Complete
All-Clad d5 Stainless-Steel Fry Pan, 10" Available $135 1 1
All-Clad d5 Stainless-Steel Fry Pan, 12" Available $185 1 1
All-Clad d5 Stainless-Steel Saucepan, 2-Qt Available $195 1 1
All-Clad d5 Stainless-Steel Sauté Pan, 6-Qt Available $350 1 1
All-Clad d5 Stainless-Steel Stock Pot, 8-Qt Available Sugg. Price $407 Our Price $380 1 1
Le Creuset Signature Cast-Iron Round Dutch Oven, 5 1/2-Qt., Red Available Sugg. Price $460 Our Price $330 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid® Pro 600 Stand Mixer, White Backordered until March 7, 2017 Sugg. Price $570 Our Price $449.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Fuller Slender Duster Available $29.95 1 1
Jacquard Animal Towel, Cow, Black
  • Jacquard Animal Towel, Cow, Black
    • Exclusive
  • Item #: 5528971
Available $7.95 2 Complete
Jacquard Animal Towel, Rooster, Red
  • Jacquard Animal Towel, Rooster, Red
    • Exclusive
  • Item #: 5533088
Available $7.95 2 Complete

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
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ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300118880
  • Today's Date:

    2/19/17
  • Registrant Bar Code: