Registry List

Registry List

katherine Lanahan and Trevor Wilmot

Event: Wedding on September 23, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Bisetti Olivewood Rolling Pin Available $39.95 1 1
Pasabahce Glass Baker, Large Available Sugg. Price $24.95 Sale $19.99 1 1
Williams-Sonoma Cooling Rack, 12 Available $29.95 1 1
Williams-Sonoma Goldtouch® Nonstick 3-Piece Cookie Bakeware Set Available Sugg. Price $74.85 Our Price $39.96 1 1
Williams-Sonoma Open Kitchen Oven to Table Rectangular Baker, Small Available $20 2 2
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Anchor Hocking Glass Measuring Cups, Set of 3 Available $17.95 1 1
Garlic Press Available $19.95 1 1
Microplane Box Grater Available $39.95 1 1
OXO Large Salad Spinner, Clear Available $30 1 1
OXO Simple Handheld Slicer Available $24.95 1 1
Olivewood Salt Keeper, Double Available $59.95 1 1
Piazza Ice Cream Scoop, Medium Available $28 1 1
Premium Olive Oil Container Available $39.95 1 1
Stainless-Steel Mesh Colanders, Set of 3 Available $39.95 1 1
Trudeau Graviti Electric Salt & Pepper Mills Available $39.95 1 1
Williams-Sonoma Classic Ladle, 6oz. Available $42.95 1 1
Williams-Sonoma Deep Slotted Spoon Available $39.95 1 1
Williams-Sonoma Pasta Fork Available $39.95 1 1
Williams-Sonoma Stainless-Steel Tongs, 9 Available $34.95 1 1
Williams-Sonoma Vintage Kitchen Scale, Black Available $39.95 1 1
Williams-Sonoma Weeknight Gluten-Free Cookbook by Kristine Kidd Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Omelette Pan, 10 1/2 Available Sugg. Price $210 Our Price $99.95 1 1
Calphalon Signature Stainless-Steel Saucepan, 2 1/2-Qt. Available Sugg. Price $149.95 Our Price $79.95 1 1
Zwilling Titanium Ceramic Nonstick Saucepan, 4-Qt. Available Sugg. Price $150 Our Price $119.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Williams-Sonoma End-Grain Cutting Boards, Cherry, Medium Available $179.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Beau Manoir Pie Server Available $34.95 1 1
Beige Marble 3-Tiered Stand Backordered until January 7, 2017 Sugg. Price $149.95 Sale $119.99 1 1
Brasserie Sugar Bowl & Creamer, Blue Available $49.95 1 1
Cherry Wood 13 3/4" Bowl Available $119 1 1
Double-Wall Insulated Condiment Trays, Set of 3 Available $49.95 1 1
Edward Goblets, Set of 4 Available $79.95 2 2
Glass Domed Cake Plate/Punch Bowl Available $39.95 1 1
Nito Charger Backordered until December 4, 2016 $19.95 8 8
Nito Napkin Rings, Set of 4 Available $19.95 2 2
Nito Oval Serving Tray with Handles Available $69.95 1 1
Presidio Silver Plated Napkin Rings, Set of 4 Available $31.95 2 2
Soiree 20-Piece Place Setting, Mirror Finish Backordered until December 13, 2016 $215.95 1 1
Tools to the Table, Cheese Knifes, Set of 3 Available Sugg. Price $49.95 Sale $39.99 1 1
Veracruz Blue Melamine Platter Available $29.95 1 1
Veracruz Blue Melamine Salad Plates, Set of 4 Available $51.95 2 2
Williams-Sonoma Cast Aluminum Scoop, 12 oz. Available $6.95 1 1
Williams-Sonoma Open Kitchen Pasta Bowls, Set of 4 Available $24 2 2
Williams-Sonoma Open Kitchen Tumblers, Set of 6, Short Backordered until December 7, 2016 $24 6 6
Williams-Sonoma Open Kitchen Tumblers, Set of 6, Tall Available $30 6 6
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Insulated Cocktail Shaker
  • Item #: 4337465
1 1
  • Presidio Silver Plated Ice Bucket, Plain
  • Item #: 3273604
1 1
  • Stainless-Steel Servers
  • Item #: 1770655
1 1

Gift Purchaser's Information

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Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300119780
  • Today's Date:

    12/3/16
  • Registrant Bar Code: