Registry List

Registry List

Cynthia English and Tucker Knox

Event: Wedding on December 31, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Traditional Walnut Wood Salt and Pepper Mill, Set of 2, 7 Available $98.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Cast-Iron Rectangular Skinny Grill, Ocean Available Sugg. Price $185 Our Price $99.95 1 1
Le Creuset Signature Cast-Iron Round Dutch Oven, 4 1/2-Qt., Caribbean Available Sugg. Price $415 Our Price $290 1 1
Lodge Round Cast-Iron Fry Pan, 10 Available $29.95 1 Complete
Homekeeping Online Availability Price Requested Still Needs Quantity
French Porcelain Utensil Holder, Grey Available $59.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Clara Glass Pitcher Available $29.95 1 1
Farmhouse Double Handle Bowls, Dijon, Set of 4
  • Farmhouse Double Handle Bowls, Dijon, Set of 4
    • Exclusive
  • Item #: 2578391
Available $49.95 1 Complete
Marble Wine Chiller
  • Marble Wine Chiller
    • Exclusive
  • Item #: 1918648
Backordered until December 12, 2016 $59.95 1 Complete
Rustic Italian Ceramic Serving Bowl Available Sugg. Price $99.95 Sale $49.99 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • HOLIDAY ALPHABET SPATULA K
  • Item #: 4407768
0 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400080537
  • Today's Date:

    12/3/16
  • Registrant Bar Code: