Registry List

Registry List

Louisa Rechter and Rob Takacs

Event: Wedding on October 01, 2016

Please let an associate know if you are making a registry purchase.
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Flared Roaster, Large Available Sugg. Price $360 Our Price $249.95 1 Complete
All-Clad Tri-Ply Stainless-Steel Nonstick Fry Pan, 10 Available $135 1 Complete
All-Clad Tri-Ply Stainless-Steel Traditional Covered Fry Pan, 12 Available Sugg. Price $205 Our Price $119.95 1 Complete
Cutlery Online Availability Price Requested Still Needs Quantity
Wüsthof Classic Ikon Chef’s Knife, 8" Available Sugg. Price $212 Our Price $169.95 1 Complete
Wüsthof Classic Ikon Paring Knife, 3 1/2 Available Sugg. Price $100 Our Price $59.95 1 Complete
Wüsthof Classic Ikon Steak Knives, Set of 4 Available Sugg. Price $529 Our Price $299.95 2 Complete
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Classic Round Waffle Maker Available Sugg. Price $200 Our Price $99.95 1 Complete
Cuisinart 9-Speed Hand Mixer with Storage Case Available Sugg. Price $165 Our Price $89.95 1 Complete
OXO On Barista Brain 9-Cup Coffee Maker Available $199.95 1 Complete
Homekeeping Online Availability Price Requested Still Needs Quantity
Nantucket Woven Seagrass Single Hamper on Wheels
  • Nantucket Woven Seagrass Single Hamper on Wheels
    • Exclusive
    • Online Only
  • Item #: 963822
Available $129.95 2 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Riedel Vinum Champagne Flutes, Set of 2
  • Riedel Vinum Champagne Flutes, Set of 2
    • Monogram
    • Online Only
  • Item #: 5449608
Available Sugg. Price $65.90 Our Price $54.95 6 Complete

Gift Purchaser's Information

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Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300098195
  • Today's Date:

    4/29/17
  • Registrant Bar Code: