Registry List

Registry List

Megan Miller and Brian Tetro

Event: Wedding on April 02, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All Clad Cook Serve Stainless-Steel Solid Spoon Available $20 2 2
All-Clad Cook Serve Stainless-Steel Fork Available $20 2 2
All-Clad Cook Serve Stainless-Steel Slotted Spoon Available $20 2 2
All-Clad Stainless-Steel Professional Pasta Fork Available $32 1 1
Williams Sonoma Nonstick Classic Ladle, 4-Oz. Available $32.95 1 1
Williams Sonoma Nonstick Classic Slotted Spatula Available $32.95 1 1
Williams Sonoma Nonstick Classic Spatula, Small Available $29.95 1 1
Williams Sonoma Nonstick Deep Slotted Spoon Available $29.95 1 1
Williams Sonoma Nonstick Deep Spoon Available $32.95 1 1
Williams Sonoma Nonstick Fish Spatula Available $32.95 1 1
Williams Sonoma Nonstick Pasta Fork Available $32.95 1 1
Williams Sonoma Nonstick Sauté Spoon Available $32.95 1 1
Williams Sonoma Open Kitchen Beechwood Slotted Spatula Available $5 1 1
Williams Sonoma Open Kitchen Stainless-Steel Slotted Spatula Available $12 2 2
Williams Sonoma Open Kitchen Stainless-Steel Spatula Available $12 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Jumbo Waffle Towels, Set of 3, White Available Sugg. Price $14.95 Our Price $11.96 2 2
Williams Sonoma Stripe Towels, Set of 4, Drizzle Available Sugg. Price $19.95 Our Price $15.96 2 2
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Classic Ultimate Spatula Set, Cool Grey
  • Item #: 5728360
1 1

Gift Purchaser's Information

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Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400055776
  • Today's Date:

    3/25/17
  • Registrant Bar Code: