Registry List

Registry List

Rachel Perkins and Colin Forman

Event: Wedding on February 04, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
The Anti-Inflammation Cookbook Available $27.95 1 1
Williams Sonoma Open Kitchen Lemon Press Backordered until May 10, 2017 $13 1 1
Williams Sonoma Weeknight Vegetarian Cookbook
  • Williams Sonoma Weeknight Vegetarian Cookbook
  • Item #: 6523976
Available $29.95 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
GreenPan™ Black Ceramic Nonstick Saucepan, 2-Qt. Available Sugg. Price $100 Our Price $79.95 1 Complete
Greenpan™ Black Ceramic Nonstick Fry Pan Set Available Sugg. Price $162 Our Price $99.95 1 Complete
Greenpan™ Covered Fry Pan, 12 Available Sugg. Price $100 Our Price $79.95 1 Complete
Electrics Online Availability Price Requested Still Needs Quantity
Breville Juice Fountain Plus Juicer, Model # JE98XL Available Sugg. Price $230 Our Price $149.95 1 Complete
Outdoor Online Availability Price Requested Still Needs Quantity
Himalayan Salt Plate with Holder Available Sugg. Price $54.90 Our Price $49.95 0 Complete
Himalayan Salt Plate with Holder & Salt Plate Book Available $59.95 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • GreenPan™ Black Ceramic Nonstick Casserole Dish, 5-Qt.
  • Item #: 9252300
1 Complete
  • Himalayan Salt Mortar and Pestle
  • Item #: 8011178
1 1
  • Microplane® Elite Series Graters, Star
  • Item #: 9981614
1 1
  • W&P MASON SHAKER GIFT SET
  • Item #: 5005236
1 1

Gift Purchaser's Information

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Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200069638
  • Today's Date:

    4/28/17
  • Registrant Bar Code: