Registry List

Registry List

Jessica Clinch and Zackary Peddicord

Event: Wedding on May 14, 2016

Please let an associate know if you are making a registry purchase.
Agrarian Online Availability Price Requested Still Needs Quantity
Herb Pot with Tray Available $29.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Professional Flexible Slotted Spatula Available $29 1 1
All-Clad Stainless-Steel Professional Flexible Solid Spatula Available $29 1 1
French Porcelain Oil Cruet, 9 oz., White Available Sugg. Price $32.95 Our Price $26.36 1 1
Grill Press Available $29.95 2 1
Revol Porcelain Vinegar Cruet, 9 oz., White
  • Revol Porcelain Vinegar Cruet, 9 oz., White
    • Free Fast Shipping
    • Exclusive
  • Item #: 6305895
Available Sugg. Price $32.95 Our Price $26.36 1 Complete
Williams-Sonoma Open Kitchen Meat Tenderizer Available $18 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Flute 20-Piece Place Setting, Mirror Finish
  • Flute 20-Piece Place Setting, Mirror Finish
    • Exclusive
    • Online Only
  • Item #: 5801795
Available $139.95 2 Complete
Flute 5-Piece Place Setting, Mirror Finish Available $39.95 8 8

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Maple Wood Ravioli Tray
  • Item #: 9087201
1 1
  • Tools to the Table, Salad Server Set
  • Item #: 406053
1 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100060501
  • Today's Date:

    12/5/16
  • Registrant Bar Code: