Registry List

Registry List

Nyvelyn Shaw and Anthony Rochelle

Event: Wedding on September 09, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Chef’n Strawberry Huller Available $7.95 1 1
Chef’n Strawberry Slicer Available $14.95 1 1
King Cube Silicone Ice Cube Trays, Set of 2 Available $16.95 1 1
OXO Cherry & Olive Pitter, Red Available $12.95 1 1
OXO Meat Shredding Claws Available $14.95 2 2
Williams Sonoma Open Kitchen Stainless-Steel 6-Sided Grater Available $20 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams Sonoma Ceramic Wood Paper Towel Holder Available $19.95 1 1
Williams Sonoma Multi-Pack Towels, Black Available $19.95 1 1
Williams Sonoma Polished Spoon Rest Available $24.95 2 2
Williams Sonoma Sink Caddy Backordered until March 2, 2017 $18.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Nito Place Mat Available $26.95 4 4
Also Available Online Online Availability Price Requested Still Needs Quantity
Available $29.95 1 1
Williams Sonoma Open Kitchen Citrus Set Available Sugg. Price $35 Sale $24.99 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Chef'n Tomato Wedger & Slicer
  • Item #: 2290729
1 1
  • Sailor Stripe Towels, Set of 4, Kelly Green
  • Item #: 832936
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300101781
  • Today's Date:

    2/22/17
  • Registrant Bar Code: