Registry List

Registry List

TILLERY HAYES and AARON RANFT

Event: Wedding on March 13, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Michel Bras Grater Set With 3 Blades Available Sugg. Price $151 Our Price $120 1 1
OXO Large Salad Spinner, Clear
  • OXO Large Salad Spinner, Clear
  • Item #: 325787
Available $30 0 Complete
Stainless-Steel Restaurant Mixing Bowls, Set of 5 Available $49.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Stainless-Steel Steamer Set, 3-Qt. Available Sugg. Price $325 Our Price $199.95 1 1
Williams-Sonoma Stainless-Steel Ultimate Roaster Available Sugg. Price $129.95 Our Price $97.46 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Alton Flatware, 5-Piece Place Setting Available Sugg. Price $119.95 Our Price $95.96 8 8
Beau Manoir Flatware, 5-Piece Place Setting Available $59.95 8 6
Eclectique Salad Plates, Set of 4 Available $111.95 3 3
Lucca Faceted 5-Piece Flatware Placesetting Backordered until December 11, 2016 $39.95 1 1
Nito Charger Backordered until December 5, 2016 $19.95 8 8
Williams-Sonoma Reserve Red Wine Tumblers, Buy 6-Get 8 Set Available Sugg. Price $103.60 Our Price $77.95 2 2

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • ROTARY CHEESE GRATER
  • Item #: 2058758
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100058589
  • Today's Date:

    12/4/16
  • Registrant Bar Code: