Registry List

Registry List

Kyla Swart and Chris Frey

Event: Wedding on February 26, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Antica Oil Dispenser, 24-0z.
  • Antica Oil Dispenser, 24-0z.
    • Exclusive
  • Item #: 3306958
Available $12.95 1 Complete
Blue & White Ceramic Mixing Bowls, Set of 2
  • Blue & White Ceramic Mixing Bowls, Set of 2
  • Item #: 5028134
Available $69.95 1 Complete
Williams Sonoma Nonstick Fish Spatula
  • Williams Sonoma Nonstick Fish Spatula
    • Video
    • Exclusive
  • Item #: 1950690
Available $32.95 1 Complete
Williams Sonoma Vegetable Chopper
  • Williams Sonoma Vegetable Chopper
  • Item #: 1088033
Available Sugg. Price $49.95 Our Price $39.96 1 Complete
Williams Sonoma Wood Spoons, Set of 4, Maple
  • Williams Sonoma Wood Spoons, Set of 4, Maple
    • Exclusive
  • Item #: 6879089
Available $42.95 1 Complete
Cutlery Online Availability Price Requested Still Needs Quantity
Wüsthof Gourmet 18-Piece Knife Set, Acacia Block Available Sugg. Price $658 Our Price $299.95 1 Complete
Also Available Online Online Availability Price Requested Still Needs Quantity
  • LAVA MORTAR AND PESTLE
  • Item #: 3983806
Available $49.95 1 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Peter Rabbit Mixing Bowl
  • Item #: 889209
1 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400086189
  • Today's Date:

    3/24/17
  • Registrant Bar Code: