Registry List

Registry List

CASEY KING and CASEY KING

Event: Birthday on March 01, 2021

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Apple Corer Backordered until March 10, 2017 $10 1 1
Chef’n Strawberry Slicer Available $14.95 1 1
Glass Prep Mixing Bowls, Set of 8 Available $24.95 1 1
Kuhn Rikon Corn Zipper Available $12.95 1 1
OXO Garlic Press Available $19.95 1 1
Stainless-Steel Odor Absorbing Splatter Screen Available Sugg. Price $24.95 Our Price $19.96 1 1
Stainless-Steel Pineapple Slicer & Dicer Available $19.95 1 1
Toast Tongs Backordered until March 8, 2017 Sugg. Price $6.95 Our Price $5.56 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Immersion Blender Available Sugg. Price $130 Our Price $99.95 1 1
KitchenAid® 5-Qt. Scraper Bowl Attachment     Available $29.95 1 1
KitchenAid® Design Series Stand Mixer, Raspberry Ice Available Sugg. Price $460 Our Price $399.95 1 1
Also Available Online Online Availability Price Requested Still Needs Quantity
Available $15.99 2 2
Available $14.95 1 1
Available $29.95 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • AVOCADO SLICER AND PITTER
  • Item #: 7080021
1 1
  • BBQ PEPPER ROASTER 10
  • Item #: 1926088
1 1
  • BEABA MULTI PORTIONS ORANGE10
  • Item #: 2265023
1 1
  • CHEFN CITRUS JUICER BLACK
  • Item #: 3974128
1 1
  • CORNUE FE 110 BRGDY/STCHR CPR
  • Item #: 9775107
1 1
  • CUISINART FOOD PRCSR 9CUP SS
  • Item #: 5440664
1 1
  • OFFSET ICING SPATULA 3.5IN
  • Item #: 8870677
1 1

Gift Purchaser's Information

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Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    2914844
  • Today's Date:

    2/19/17
  • Registrant Bar Code: