Registry List

Registry List

Hanna Smith and Scott Bixler

Event: Wedding on June 25, 2017

A message from the registrants:

Welcome to my registry!

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Heritage Stoneware Loaf Pan, Small, White Available Sugg. Price $70 Our Price $50 1 1
Williams-Sonoma Goldtouch® Nonstick Muffin Pan, 12-Well Available $29.95 1 1
Williams-Sonoma Traditionaltouch Cookie Sheet Available Sugg. Price $19.95 Our Price $15.96 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Calphalon Elite Nonstick Essential Pan, 6-Qt. Available Sugg. Price $350 Our Price $97.46 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid® Pro Line® Stand Mixer, 7-Qt., Frosted Pearl Available Sugg. Price $650 Our Price $549.95 1 1
Vitamix Pro750 Heritage Blender, Copper Available Sugg. Price $750 Our Price $599.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Estate Grand Cru Burgundy Wine Glasses, Set of 2
  • WS ESTATE GRAND CRU BURGUNDY
  • Item #: 6702703
2 2

This item is available in sets online.

Available Sugg. Price $49.90 Our Price $39.95 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • ELITE NS 4.5QT SAUCE PAN
  • Item #: 5852876
1 1
  • PURE PINOT NOIR
  • Item #: 3923695
4 4

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300108127
  • Today's Date:

    12/9/16
  • Registrant Bar Code: