Registry List

Registry List

CANDACE FARNSTRAND

Event: Birthday on December 16, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Fluted French Tart Pan Available $11 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Stainless-Steel Double Boiler, 1.75-Qt Backordered until December 21, 2016 $199 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Cuisinart Griddler Available Sugg. Price $185 Our Price $99.95 1 1
Also Available Online Online Availability Price Requested Still Needs Quantity
Available $100 1 1
Available $8.95 1 1
Available $16.99 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • AVOCADO SLICER AND PITTER
  • Item #: 7080021
1 1
  • CALONE NS 5QT SAUTEUSE
  • Item #: 7405467
1 1
  • CALPH ONE NS EVRYDAY PAN 10IN
  • Item #: 6242309
1 1
  • Calphalon Unison Slide Nonstick Frittata Pan, 10"
  • Item #: 8843492
1 1
  • FUZZY LOGIC RICE COOKER
  • Item #: 6017818
1 1
  • GRAPEFRUIT SPOON
  • Item #: 135509
4 4
  • LA CLOCHE BAGUETTE BAKER
  • Item #: 728089
1 1
  • MANGO PITTER
  • Item #: 7090897
1 1
  • MECHANICAL PASTRY BAG
  • Item #: 6692123
1 1
  • Nordic Ware Ebelskiver Filled-Pancake Pan
  • Item #: 6126122
1 1
  • OXO CHERRY/OLIVE PITTER
  • Item #: 8749632
1 1
  • SEAFOOD SCISSORS
  • Item #: 7832918
1 1
  • SHUN KEN ONION BLOCK SET 11PC
  • Item #: 9699133
1 1
  • Williams-Sonoma Goldtouch® Nonstick Perforated French Bread Pan
  • Item #: 8175283
1 1

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    2055926
  • Today's Date:

    12/4/16
  • Registrant Bar Code: