Registry List

Registry List

Philip Weaver and Cameron Hildreth

Event: Wedding on February 25, 2017

A message from the registrants:

Welcome to my registry!

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Marble Rolling Pin Available $19.95 1 1
Williams Sonoma Open Kitchen Oven to Table Rectangular Baker, Medium Backordered until May 13, 2017 $25 1 1
Williams Sonoma Open Kitchen Oven to Table Rectangular Baker, Small Backordered until May 13, 2017 $20 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Chef'n Sweet Spot Ice Cream Maker
  • Chef'n Sweet Spot Ice Cream Maker
  • Item #: 1424352
Available $49.95 1 Complete
OXO Pop-Up Vegetable Steamer Available $17.95 1 1
Stainless-Steel Mesh Colanders, Set of 3 Available $39.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Apilco Ramekins, Large, Set of 4 Available $29.95 2 2
Le Creuset Cast-Iron Rectangular Skinny Grill, Matte Navy Available Sugg. Price $185 Our Price $99.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Glass Domed Cake Plate/Punch Bowl
  • Glass Domed Cake Plate/Punch Bowl
    • Monogram
  • Item #: 548073
Available $39.95 1 Complete
Schott Zwiesel Pure Champagne Flutes, Set of 6 Available $84 1 1
Schott Zwiesel Pure Pinot Noir Glasses, Set of 6
  • Schott Zwiesel Pure Pinot Noir Glasses, Set of 6
    • Monogram
    • Online Only
  • Item #: 3944568
Available $84 1 Complete
Schott Zwiesel Pure White Wine Glasses, Set of 6
  • Schott Zwiesel Pure White Wine Glasses, Set of 6
    • Monogram
    • Online Only
  • Item #: 3871233
Available $84 1 Complete

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300121472
  • Today's Date:

    4/28/17
  • Registrant Bar Code: