Registry List

Registry List

Michelle Bender and Anthony Corona

Event: Wedding on October 08, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
OXO Simple Mandoline Available $39.95 1 1
Williams Sonoma Silicone Mini Spatula & Spoonula with Stainless-Steel Handle, Red
  • Williams Sonoma Silicone Mini Spatula & Spoonula with Stainless-Steel Handle, Red
    • Personalization
    • Exclusive
  • Item #: 1889849
Backordered until February 23, 2017 $19.95 0 Complete
Electrics Online Availability Price Requested Still Needs Quantity
Cuisinart Red Ice Cream Maker with Extra Bowl Available Sugg. Price $130 Our Price $69.95 1 1
KitchenAid® Design Series Stand Mixer, Candy Apple Red Available Sugg. Price $460 Our Price $399.95 0 Complete
Food Online Availability Price Requested Still Needs Quantity
Fortnum & Mason Superb Hamper Backordered until February 22, 2017 $169.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Footed Potpourri Container Available $39.95 1 1
Outdoor Online Availability Price Requested Still Needs Quantity
Firewire Double Prong Skewers Available $12.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • SP16 GATEAU APRON
  • Item #: 463138
1 1
  • Sushi Kit
  • Item #: 2056919
1 1
  • Williams Sonoma Spiced Chestnut Potpourri
  • Item #: 9283313
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200066128
  • Today's Date:

    2/19/17
  • Registrant Bar Code: