Registry List

Registry List

Landon Rushing and Greyson Matthews

Event: Wedding on October 08, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Williams Sonoma Open Kitchen Garlic Press Available $13 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Immersion Blender Available Sugg. Price $130 Our Price $99.95 1 1
Breville Smart Scoop Ice Cream Compressor, Model # BCI600XL Available Sugg. Price $545 Our Price $399.95 1 1
KitchenAid® 5-Qt. Scraper Bowl Attachment     Available $29.95 1 1
KitchenAid® Artisan Stand Mixer, Metallic Chrome Available Sugg. Price $430 Our Price $349.95 1 1
Vitamix Professional Series 750 Heritage Blender Backordered until March 7, 2017 Sugg. Price $700 Our Price $599.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Ice Cream Storage Tub, 1 1/2-Qt. Available $19.95 3 3
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Milady 5-Piece Flatware Place Setting Available $69.95 6 6
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Joseph Joseph Grater Slicer
  • Item #: 2491921
1 1
  • LE CREUSET WOOD SLOTTED SPOON
  • Item #: 8985280
1 1
  • LE CREUSET WOOD SPOON
  • Item #: 8985066
1 1
  • Tools to the Table, Salad Server Set
  • Item #: 406053
1 1
  • Williams Sonoma Open Kitchen Fruit Set
  • Item #: 2472991
1 1
  • Williams Sonoma Tools to the Table Pasta Fork
  • Item #: 1279913
1 1
  • Windowpane Towel, Set of 4, Hibiscus
  • Item #: 463542
2 2

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100061694
  • Today's Date:

    2/21/17
  • Registrant Bar Code: