Registry List

Registry List

Alexis Palmquist and John Neumann

Event: Wedding on May 20, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Open Kitchen Half Sheet Pan Available $14 2 2
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Cuisipro Herb Keeper Available $21 1 1
Microplane® Ultimate Citrus Tool Backordered until February 28, 2017 $12.95 1 1
Sodastream Power Source Carbonator, White Available $149.95 1 1
Vinturi Wine Aerator Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
High Heat Nonstick Steel Grill Cookware Set Available Sugg. Price $139.85 Our Price $119.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
OXO On Bright Digital Hand Mixer Available $39.95 2 2
Food Online Availability Price Requested Still Needs Quantity
Chipotle Burger Bomb Available $10.95 2 2
Homekeeping Online Availability Price Requested Still Needs Quantity
simplehuman 45L/12GAL Plastic Liner Pocket Can, White & Gold Available $79.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Clara Glass Pitcher Backordered until March 3, 2017 $29.95 1 1
Williams Sonoma Coupe Cocktail Glasses Set of 4 Available $59.95 1 1
Williams Sonoma Estate Stemware Decanter Backordered until February 21, 2017 $59.45 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Inspiralizer
  • Item #: 1368703
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400082219
  • Today's Date:

    2/20/17
  • Registrant Bar Code: