Registry List

Registry List

Rori McBride and Blaise Pasquariello

Event: Wedding on October 01, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Epicurean Pizza Peel
  • Epicurean Pizza Peel
  • Item #: 1391507
Available $39.95 1 Complete
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Professional Flexible Slotted Spatula
  • All-Clad Stainless-Steel Professional Flexible Slotted Spatula
    • Special Offer
    • Exclusive
  • Item #: 275743
Available $29 1 Complete
All-Clad Stainless-Steel Professional Flexible Solid Spatula
  • All-Clad Stainless-Steel Professional Flexible Solid Spatula
    • Special Offer
    • Exclusive
  • Item #: 275768
Available $29 1 Complete
Breville Smart Oven Pizza Crisper Available Sugg. Price $35 Our Price $19.95 1 Complete
The Salt Plate Cookbook
  • The Salt Plate Cookbook
  • Item #: 8779381
Available $14.95 0 Complete
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad NS1 Nonstick Induction Double-Burner Griddle Available Sugg. Price $180 Sale $98.99 1 Complete
Electrics Online Availability Price Requested Still Needs Quantity
Breville Variable-Temperature Tea & Coffee Kettle, Model # BKE820XL Backordered until December 9, 2016 Sugg. Price $200 Our Price $129.95 1 Complete
Cuisinart Pressure Cooker Available Sugg. Price $185 Our Price $99.95 1 Complete
Outdoor Online Availability Price Requested Still Needs Quantity
Himalayan Salt Plate with Holder Available $49.95 0 Complete

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400074986
  • Today's Date:

    12/3/16
  • Registrant Bar Code: