Registry List

Registry List

Meg Krueger and Micaela Bagley

Event: Wedding on October 15, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Staub Ceramics Rectangular Baking Dish, 13 Available Sugg. Price $91 Our Price $69.95 1 Complete
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Williams Sonoma Open Kitchen Stainless-Steel Potato Masher
  • Williams Sonoma Open Kitchen Stainless-Steel Potato Masher
  • Item #: 4488094
Available $15 1 Complete
Williams Sonoma Open Kitchen Stainless-Steel Tongs, 9
  • Williams Sonoma Open Kitchen Stainless-Steel Tongs, 9"
  • Item #: 4488565
Available $10 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad NS1 Nonstick Induction Sauce Pan, 3-Qt. Backordered until March 8, 2017 Sugg. Price $118 Our Price $79.95 1 Complete
All-Clad Stainless-Steel 3-Qt. Double Boiler Insert Available $59.95 1 Complete
All-Clad Stainless-Steel Steamer Backordered until March 8, 2017 $59.95 1 Complete
All-Clad d5 Stainless-Steel Nonstick Essential Pan, 4-Qt. Available Sugg. Price $315 Our Price $189.95 1 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Farmhouse Double Handle Soup Bowls, Set of 4, Red
  • Item #: 8590713
1 Complete
  • Pasabahce Glass Baker, Small
  • Item #: 9235057
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400081653
  • Today's Date:

    2/22/17
  • Registrant Bar Code: