Registry List

Registry List

Nicole Naragon and Casey Lane

Event: Wedding on August 06, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Calphalon Gourmet Bakeware Set, 4-Piece
  • Calphalon Gourmet Bakeware Set, 4-Piece
    • Online Only
  • Item #: 3410896
Available Sugg. Price $39.95 Our Price $29.96 1 Complete
Williams-Sonoma Ceramic Pie Dishes, Set of 3
  • Williams-Sonoma Ceramic Pie Dishes, Set of 3
    • Exclusive
  • Item #: 416177
Backordered until January 16, 2017 $59.95 1 Complete
Williams-Sonoma Goldtouch® Nonstick Quarter Sheet, Set of 2
  • Williams-Sonoma Goldtouch® Nonstick Quarter Sheet, Set of 2
    • Video
    • Exclusive
  • Item #: 1978253
Available Sugg. Price $36.95 Our Price $29.56 1 Complete
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Stainless-Steel Mesh Colanders, Set of 3
  • Stainless-Steel Mesh Colanders, Set of 3
    • Exclusive
  • Item #: 8041006
Available $39.95 1 Complete
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Stripe Oven Mitt, Grey
  • Williams-Sonoma Stripe Oven Mitt, Grey
    • Exclusive
  • Item #: 686535
Backordered until January 7, 2017 Sugg. Price $12.95 Our Price $10.36 2 Complete

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Williams-Sonoma Cleartouch Nonstick Muffin Pan, 12-Cup
  • Item #: 864447
1 Complete

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100069887
  • Today's Date:

    12/10/16
  • Registrant Bar Code: