Registry List

Registry List

Kathy Song and David Jong

Event: Wedding on May 21, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Cast-Iron Oval Baker, 1 1/2-Qt., Red Available Sugg. Price $170 Our Price $120 1 Complete
Le Creuset Cast-Iron Oval Baker, 3 Qt., Red Available $200 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Classic Demi Tea Kettle, Stainless Steel Available Sugg. Price $115 Our Price $100 1 Complete
Le Creuset Heritage Stoneware Rectangular Covered Casserole, Lapis Available Sugg. Price $145 Our Price $100 1 Complete
Le Creuset Signature Cast-Iron Round Dutch Oven, 3 1/2-Qt., Lapis Backordered until May 3, 2017 Sugg. Price $370 Our Price $179.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Cherry Wood 12" Bowl Available $79.95 1 1
Marble Cheese Board Available $79.95 1 1
Olivewood Salad Servers Available Sugg. Price $29.95 Our Price $23.96 1 1
Williams Sonoma Reserve Grand Cru Glasses, Set of 2
  • Williams Sonoma Reserve Grand Cru Glasses, Set of 2
    • Monogram
    • Video
    • Exclusive
    • Online Only
  • Item #: 3656741
Available $49.95 4 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Le Creuset Cast-Iron Shallow Oven, 2 3/4-Qt., Lapis
  • Item #: 6386119
1 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300104234
  • Today's Date:

    4/25/17
  • Registrant Bar Code: