Registry List

Registry List

Sabrina Rayo and William Young

Event: Wedding on May 05, 2018

A message from the registrants:

Welcome to Sabrina and Trey's Wedding Registry!

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Ateco Stainless-Steel Decorating Tube Set Available $59.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
10-Piece Glass Mixing Bowl Set Available $39.95 1 1
Bluetooth Thermometer Available $79.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Wüsthof Classic 2-Piece Hollow-Edge Chef's Knife Set Available Sugg. Price $228 Our Price $139.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Breville Hemisphere Control Blender, Model # BBL605XL Available Sugg. Price $300 Our Price $199.95 1 1
Cuisinart Coffee On Demand Coffee Maker Available Sugg. Price $99.95 Our Price $79.96 1 1
Cuisinart Multicooker Available Sugg. Price $365 Our Price $199.95 1 1
KitchenAid® Artisan Mini with Flex Edge Beater, Contour Silver Available Sugg. Price $430 Our Price $349.95 1 1
Philips Smart Pasta Maker Available Sugg. Price $499 Our Price $349.95 1 1
Williams-Sonoma Open Kitchen Personal Extraction Blender Available $79.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
OXO Pop Containers, Set of 10 Available $99.95 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Williams-Sonoma Offset Icing Spatula Collection
  • Item #: 6527217
1 1

Gift Purchaser's Information

Name:
 
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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400087459
  • Today's Date:

    12/10/16
  • Registrant Bar Code: