Registry List

Registry List

Jill Duffus and Zach Yohannes

Event: Wedding on June 02, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Heritage Stoneware Loaf Pan, Small, White Available Sugg. Price $70 Our Price $50 1 1
Le Creuset Stoneware Heritage Rectangular Dish, 9 Available Sugg. Price $100 Our Price $75 1 Complete
Maple Rolling Pin
  • Maple Rolling Pin
  • Item #: 95760
Available $39.95 1 Complete
Nordic Ware Classic Angel Food Cake Pan Available $26.95 1 1
Williams Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set
  • Williams Sonoma Goldtouch® Nonstick 6-Piece Essentials Bakeware Set
    • Video
    • Free Fast Shipping
    • Exclusive
  • Item #: 1975739
Available Sugg. Price $152.70 Our Price $99.95 1 Complete
Williams Sonoma Goldtouch® Springform Pan, 9 Backordered until May 8, 2017 $49.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Anchor Hocking Glass Measuring Cups, Set of 3
  • Anchor Hocking Glass Measuring Cups, Set of 3
    • Free Fast Shipping
    • Online Only
  • Item #: 7522675
Available Sugg. Price $19.85 Our Price $17.95 1 Complete
Etched Maple Spoon, Rooster, 14
  • Etched Maple Spoon, Rooster, 14"
    • Free Fast Shipping
    • Exclusive
  • Item #: 3985681
Available $14.95 0 Complete
Williams Sonoma Traditional Walnut Wood Salt and Pepper Mill, Set of 2, 9
  • Williams Sonoma Traditional Walnut Wood Salt and Pepper Mill, Set of 2, 9"
    • Free Fast Shipping
    • Exclusive
    • Online Only
  • Item #: 683834
Available $118.95 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Whistling Teakettle, Matte White Available Sugg. Price $130 Our Price $100 1 Complete
Staub Cast-Iron Braiser, 4-Qt., Sapphire Blue Available Sugg. Price $386 Our Price $270 1 Complete
Staub Cast-Iron Trivet, Blue Available Sugg. Price $100 Our Price $69.95 1 Complete
Cutlery Online Availability Price Requested Still Needs Quantity
Boos Cutting Board, Maple Available $89.95 1 1
Boos Edge-Grain Maple Cutting Board, Large, 24" x 18" Available $119.95 1 Complete
Boos Edge-Grain Maple Cutting Board, Medium, 20" x 15" Available $69.95 1 1
Laguiole Jean Dubost Steak Knife Set, Stainless-Steel Available $99.95 2 1
Wüsthof Classic Ikon Carving Set, with Wood Presentation Box Available Sugg. Price $474 Our Price $299.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Vitamix Professional 200 Blender Available Sugg. Price $550 Our Price $399.95 1 1
Food Online Availability Price Requested Still Needs Quantity
Fortnum & Mason Earl Grey Classic Tea
  • Fortnum & Mason Earl Grey Classic Tea
    • Exclusive
  • Item #: 3005303
Backordered until May 25, 2017 $15.95 0 Complete
Ice Cream Starter, Cake Batter
  • Ice Cream Starter, Cake Batter
    • Exclusive
  • Item #: 2317134
Available $14.95 0 Complete
Williams Sonoma Hot Fudge Sauce
  • Williams Sonoma Hot Fudge Sauce
    • Exclusive
  • Item #: 9598491
Available $16.95 0 Complete
Williams Sonoma Ice Cream Starter, S'mores
  • Williams Sonoma Ice Cream Starter, S'mores
    • Exclusive
  • Item #: 2310139
Available $14.95 0 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • HOLIDAY ALPHABET SPATULA J
  • Item #: 4407776
0 Complete
  • Le Creuset Signature Cast-Iron Dutch Oven, 3 1/2-Qt., White with Gold Knob
  • Item #: 5413369
1 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200070230
  • Today's Date:

    4/23/17
  • Registrant Bar Code: