Registry List

Registry List

ANNETTE NELSON and KEVIN YOUNG

Event: Wedding on May 22, 2020

Please let an associate know if you are making a registry purchase.
Agrarian Online Availability Price Requested Still Needs Quantity
Italian Tomato Press Available $44.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All Clad Cook Serve Stainless-Steel Solid Spoon Backordered until June 10, 2017 $20 1 1
All-Clad Cook Serve Stainless-Steel Fork Available $20 1 1
All-Clad Cook Serve Stainless-Steel Ladle Backordered until June 10, 2017 $20 1 1
OXO Bottle Stopper & Pourer Available $10.95 1 1
OXO Corn Stripper Available $13.95 1 1
Also Available Online Online Availability Price Requested Still Needs Quantity
Available $39.95 1 1
Available $29.95 1 1
These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • AC LTD NS GRIDDLE
  • Item #: 2738474
2 2
  • BRINING BLEND
  • Item #: 6586424
1 1
  • CAN-RASPBERRY TOPPING
  • Item #: 4595773
1 1
  • DEBUYER CREPE PAN KIT
  • Item #: 9907205
1 1
  • LUSTER PEARL DECO
  • Item #: 8706939
1 1
  • NORDICWARE WAFFLE PANCAKE PAN
  • Item #: 7581267
1 1
  • ORANGEX JUICER- CHROME
  • Item #: 6051692
1 1
  • OXO Instant Read Digital Thermometer
  • Item #: 6961452
1 1
  • OXO NONSTICK PIZZA WHEEL
  • Item #: 6594253
1 1
  • OXO SALAD SPINNER
  • Item #: 2041739
1 1
  • SANDING SUGAR METALLICCRYSTAL
  • Item #: 8684425
1 1
  • SANDING SUGAR METALLICSILVER
  • Item #: 8684441
1 1
  • TEA STRAINING SPOON
  • Item #: 5318639
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    2485283
  • Today's Date:

    5/29/17
  • Registrant Bar Code: