Registry List

Registry List

Kirstyn Smith and Michael Rice

Event: Wedding on October 29, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Nordic Ware Mini Heritage Bundt® Cake Pan Available $38 1 1
Silpat Cookie Sheet Liner Available $26.95 2 2
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Grill Press Available $29.95 1 1
Le Creuset Oil & Vinegar Cruet Set, Red Available $59.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Heritage Cast-Iron Deluxe Round Trivet, 9 Available Sugg. Price $100 Our Price $70 1 1
Le Creuset Stoneware 4-Piece Mini Cocotte Set with Cookbook Available Sugg. Price $140 Our Price $100 1 1
Ruffoni Copper Fondue Pot Available $350 1 1
Staub Cast-Iron Round Magnetic Trivet, 6 Available Sugg. Price $43 Our Price $30 2 2
Staub Cast-Iron Round Magnetic Trivet, 9 Available Sugg. Price $57 Our Price $40 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Shun Fuji Chef's Knife with Stand, 6 Available Sugg. Price $438 Our Price $199.95 1 1
Shun Fuji Chef's Knife, 10 Available Sugg. Price $600 Our Price $329.95 1 1
Shun Fuji Serrated Utility Knife , 6 Available Sugg. Price $350 Our Price $219.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Lagrange Raclette Evolution Cheese Tower Available $219.95 1 1
Sansaire Sous Vide Machine Available $199.95 1 1
Food Online Availability Price Requested Still Needs Quantity
Cinnamon Spice Chocolate Sauce Available $16.95 1 1
Dillon's Distillers Cocktail Bitters Trio Backordered until December 6, 2016 $49.95 1 1
Fortnum & Mason Green Ginger Tea Available $16.95 1 1
Fortnum & Mason Moroccan Mint Tea Available $15.95 1 1
Fortnum & Mason Wedding Breakfast Tea Available $15.95 1 1
Illy Espresso, Medium Roast, Finely Ground Coffee Backordered until December 6, 2016 Sugg. Price $15.95 Our Price $12.76 1 1
Italian Herb Pizza Oil Available $14.95 1 1
Jacobsen Salt Co. Grilling Salts, Set of 3 Backordered until December 20, 2016 Sugg. Price $29.95 Our Price $23.96 1 1
Smoked Olive Oil Backordered until December 6, 2016 $26.95 1 1
White Truffle Pizza Oil Available $14.95 1 1
Williams-Sonoma Hot Fudge Sauce Available $15.95 1 1
Williams-Sonoma Margarita Mix Caddy Available $29.95 1 1
Williams-Sonoma Salted Caramel Sauce Available $15.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Brushed Stainless-Steel Spice Rack Available $49.95 1 1
Williams-Sonoma Stripe Dishcloths, Set of 4, Jojoba Available $9.95 1 1
Williams-Sonoma Striped Dishcloths, Set of 4, Claret Available $9.95 2 2
Outdoor Online Availability Price Requested Still Needs Quantity
BBQ Tools Set in Wood Box, Set of 4 Available $99.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Jigger Measuring Beaker Available Sugg. Price $3.95 Our Price $3.16 1 1
King Cube Silicone Ice Cube Trays, Set of 2 Backordered until December 4, 2016 Sugg. Price $16.95 Our Price $13.56 1 1

Gift Cards

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Caso VC300 Vacuum Sealer
  • Item #: 1017722
1 1
  • Caso Vacuum Food Sealer Large Bag Rolls, Set of 2
  • Item #: 2901908
1 1
  • Hammered Copper Napkin Rings, Set of 4
  • Item #: 2422983
1 1
  • Jacobsen Sriracha Salt
  • Item #: 1214068
1 1
  • Williams-Sonoma Moscow Mule Gift Set in Personalized Box
  • Item #: 252390
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200039087
  • Today's Date:

    12/3/16
  • Registrant Bar Code: