Registry List

Registry List

Katie Calamos and Jake Bifoss

Event: Wedding on May 06, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Calphalon Gourmet Bakeware Set, 10-Piece Available Sugg. Price $99.95 Our Price $74.96 1 1
Williams-Sonoma Pastry Tools Collection Available Sugg. Price $42.85 Our Price $34.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Inspiralized Cookbook Available $19.95 1 1
The Anti-Inflammation Cookbook Available $27.95 1 1
Williams-Sonoma Dessert of The Day Cookbook Available $34.95 1 1
Williams-Sonoma One Pot of The Day Cookbook Available $34.95 1 1
Williams-Sonoma Soup of the Day Cookbook Revised Available $34.95 1 1
Williams-Sonoma The New Slow Cooker Cookbook, New Edition Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Calphalon Contemporary Nonstick 11-Piece Cookware Set Available Sugg. Price $697 Our Price $299.96 1 1
Greenpan™ Black Ceramic Nonstick Fry Pan Set Available Sugg. Price $162 Our Price $74.96 1 1
Le Creuset Signature Cast-Iron Petite Fruit Dutch Oven, 4 1/2-Qt. Available $400 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Cuisinart Electric Knife Available Sugg. Price $90 Our Price $49.95 1 1
Wüsthof Gourmet 18-Piece Knife Set, Bamboo Block Available Sugg. Price $658 Our Price $299.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Breville Smart Coffee Grinder Pro Available Sugg. Price $350 Our Price $199.95 1 1

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200059812
  • Today's Date:

    12/4/16
  • Registrant Bar Code: