Registry List

Registry List

Catherine Soule and Michael Dunham

Event: Wedding on September 17, 2016

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
10-Piece Glass Mixing Bowl Set Available $39.95 1 1
Olivewood Salt Keeper Available $49.95 1 1
Williams-Sonoma Open Kitchen Ice Cream Scoop Available $15 1 1
Williams-Sonoma Silicone Balloon Whisk, 7 Available $39.95 1 1
Williams-Sonoma Silicone Flat Whisk, 6 Available $32.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Calphalon Contemporary Nonstick Roaster, 16 Available Sugg. Price $170 Our Price $74.96 1 1
Calphalon Elite Nonstick Soup Pot, 4 1/2-Qt. Available Sugg. Price $210 Our Price $74.96 1 1
Calphalon Signature Nonstick Flat Bottom Wok with Lid, 12 Available Sugg. Price $129.95 Our Price $74.96 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Chef'sChoice 463 Pronto Manual Asian Knife Sharpener Available Sugg. Price $55 Our Price $39.95 1 1
Wüsthof Classic 2-Piece Mini Asian Set Available Sugg. Price $213 Our Price $99.95 1 1
Wüsthof Classic Nakiri Knife, 7" Available Sugg. Price $165 Our Price $129.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
OXO Pop Containers, Set of 10 Available $99.95 1 1
Partitioned Copper Utensil Holder Available $69.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Williams-Sonoma Cast Aluminum Scoop, 12 oz. Available $6.95 1 1
Williams-Sonoma Cast Aluminum Scoop, 5 oz. Available $5.95 1 1

Williams-Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
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ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams-Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    200070687
  • Today's Date:

    12/7/16
  • Registrant Bar Code: