Registry List

Registry List

Samantha Kim and Jake Hemingway

Event: Wedding on June 03, 2017

A message from the registrants:

Wedding Registry for Samantha Kim and Jake Hemingway.

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Calphalon Signature Ceramic Nonstick Muffin Pan, 12-Well Available $34.95 2 2
Calphalon Signature Ceramic Nonstick Round Cake Pan, 9 Available $24.95 2 2
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad d5 Stainless-Steel Essential Pan, 4-Qt. Backordered until March 8, 2017 Sugg. Price $280 Our Price $149.95 1 Complete
Le Creuset Signature Cast-Iron Matte Round Dutch Oven, 7 1/4-Qt., Matte White Available Sugg. Price $515 Our Price $370 1 Complete
Lodge Round Cast-Iron Fry Pan, 10 Backordered until February 27, 2017 $29.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
All-Clad Deluxe Slow Cooker with Cast-Aluminum Insert, 7-Qt. Available Sugg. Price $400 Our Price $249.95 1 1
KitchenAid® Artisan Stand Mixer, Metallic Chrome Available Sugg. Price $430 Our Price $349.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Ceramic Spoon Rest Available $19.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Chilewich Basketweave Place Mat, Khaki Available $14.50 16 16
Marble Trivet Available $19.95 2 2
Royal Copenhagen Blue Fluted Plain Dinner Plate Available $170 12 12
Royal Copenhagen Blue Fluted Plain Rimmed Soup Bowl Available $170 12 12
Royal Copenhagen Blue Fluted Plain Salad Plate Available $125 12 12

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100073727
  • Today's Date:

    2/20/17
  • Registrant Bar Code: